

Lee Doo-jae
Brewer, Medley Agricultural Corporation
Introductionย
Hello, I am Lee Doo-jae, the artisan behind the spirits of Medley. As both the CEO and the sole employee, I have dedicated the past nine years to the craft of brewing. I personally oversee every step of the journeyโfrom the initial fermentation to bottling, packaging, and sales. While our scale is small, every bottle is infused with my personal touch and time, as I continuously pursue and refine the flavors I truly love. At Medley, where we craft spirits from rice and honey, we prioritize the balance and harmony born from simple ingredients and sincerity, creating spirits that are approachable and easy to enjoy. It is my hope that our products become a small source of daily happiness for you.
Medley Brewery: Dohwaย 
In my early years of brewing, I encountered an unforgettable flavor while experimenting with peaches. Although many attempts to replicate that exact taste were challenging, the journey eventually led to the creation of a liquor with an entirely different, yet equally captivating, charm. Through repeated tastings, I identified its unique character and balance, leading to the official launch of the product.
Produced in collaboration with Greenier, "Dohwa" was inspired by the subtle fragrance of peach blossoms, and its name literally means "peach tree flower." It is crafted by fermenting rice, water, nuruk (traditional starter), and peaches. To highlight its vibrant acidity, the brew is pressed midway through fermentation and separately aged, with only the clearest layer being bottled to complete the spirit.
Professional Philosophyย 
My greatest sense of fulfillment comes when the spirits I create bring a small moment of joy or happiness to someoneโs life. While I am well aware that the path of an artisan is realistically challenging, the joy of creation and the inherent meaning found in the process serve as the driving forces that keep me moving forward.
Interviewย
Q. What does "Nature" mean to you?ย 
Rather than viewing nature as a separate entity, I perceive myself as an integral part of itโas if I am nature itself, existing within its harmony.
Q. What are the characteristics of Medley Breweryโs "Dohwa," which is perfect for this summer?ย 
This product features a delicate blend of three peach varieties: yellow, white, and nectarine. The natural grain aroma from the rice adds a multi-dimensional layer to the flavor profile. I recommend sipping it slowly and lightly, and I hope it serves as a wonderful example of how the character of a fruit can be reimagined through the art of fermentation.
Q. How do you hope people perceive the spirits from Medley Brewery?ย 
It doesnโt need to be a grand or extraordinary experience. I simply hope that a brief moment spent with this liquor remains in your heart as a small piece of happiness.
ย
Inquiry for Collaboration
Lee Doo-jae
Brewer, Medley Agricultural Corporation
Introductionย
Hello, I am Lee Doo-jae, the artisan behind the spirits of Medley. As both the CEO and the sole employee, I have dedicated the past nine years to the craft of brewing. I personally oversee every step of the journeyโfrom the initial fermentation to bottling, packaging, and sales. While our scale is small, every bottle is infused with my personal touch and time, as I continuously pursue and refine the flavors I truly love. At Medley, where we craft spirits from rice and honey, we prioritize the balance and harmony born from simple ingredients and sincerity, creating spirits that are approachable and easy to enjoy. It is my hope that our products become a small source of daily happiness for you.
Medley Brewery: Dohwaย
In my early years of brewing, I encountered an unforgettable flavor while experimenting with peaches. Although many attempts to replicate that exact taste were challenging, the journey eventually led to the creation of a liquor with an entirely different, yet equally captivating, charm. Through repeated tastings, I identified its unique character and balance, leading to the official launch of the product.
Produced in collaboration with Greenier, "Dohwa" was inspired by the subtle fragrance of peach blossoms, and its name literally means "peach tree flower." It is crafted by fermenting rice, water, nuruk (traditional starter), and peaches. To highlight its vibrant acidity, the brew is pressed midway through fermentation and separately aged, with only the clearest layer being bottled to complete the spirit.
Professional Philosophyย
My greatest sense of fulfillment comes when the spirits I create bring a small moment of joy or happiness to someoneโs life. While I am well aware that the path of an artisan is realistically challenging, the joy of creation and the inherent meaning found in the process serve as the driving forces that keep me moving forward.
Interviewย
Q. What does "Nature" mean to you?ย
Rather than viewing nature as a separate entity, I perceive myself as an integral part of itโas if I am nature itself, existing within its harmony.
Q. What are the characteristics of Medley Breweryโs "Dohwa," which is perfect for this summer?ย
This product features a delicate blend of three peach varieties: yellow, white, and nectarine. The natural grain aroma from the rice adds a multi-dimensional layer to the flavor profile. I recommend sipping it slowly and lightly, and I hope it serves as a wonderful example of how the character of a fruit can be reimagined through the art of fermentation.
Q. How do you hope people perceive the spirits from Medley Brewery?ย
It doesnโt need to be a grand or extraordinary experience. I simply hope that a brief moment spent with this liquor remains in your heart as a small piece of happiness.
ย
Inquiry for Collaboration